Party Buffet
Chicken Sticks with hoisin and sesame* (gf) Pizza selection* (kids favourite!) Chicken goujons with smokey ketchup (kids favourite!) Honey, soy and chilli chipolata sausages* (gf) Prosciutto, whipped feta and chilli jam crostini Pork, Fennel and sweet chilli sausage rolls Pork and pickle sausage rolls Roast beef bruchetta with horseradish cream Potato scones with mascarpone and crispy bacon Smoked Salmon bruchetta with dill, mustard and crème fraiche Charcuterie Board & Cheeseboard with fruits and crackers (v) Caramelised onion and cheddar tarts Creamy field mushrooms tarts (v) Heirloom tomato croutes with balsamic (v/ve) Sweet potato pakora with mango jam (gf/v/ve) Onion bharji wraps with raita (gf/ve) Crispy falafel with hummus (gf/ve)
Casual Fork Menu Main Cold Selection *Roast chicken satay with cucumber, coriander and mint (gf) Coronation chicken bowl with toasted almonds and pomegranate* (gf) Rare roast beef platter (gf) Charcuterie board Smoked salmon and seafood salad with bloody mary dressing (gf) Sweet potato pakora on birianyi rice with mango jam (v/ve) Roasted vegetable platter with pesto dressing (v/ve) Aubergine with tahini, lemon and seed dressing* (v/ve) Spiced cauliflower with parsley, hazelnuts and pomegranate (gf,ve)
Freshly Made Tarts Honey roasted bacon and brie Salmon, leek and gruyere Cornish chedder and caramelised onion (v) Roasted tomato, mozzarella and pesto*(v) Wild mushroom, herb and truffle oil (v)
Salad Selection Trio of tomatoes with olives and balsamic glaze (ve, gf,) Cheddar and Apple Slaw (gf, v) Orzo, halloumi and sunblush tomato (v) Beetroot, honey roast carrots, chickpeas and labneh (gf,v,) New Potatoes, broad beans, mint and ricotta dressing (gf,v,) Charred spring onion, sweet potato, grains (gf, ve) Artichocke and almond panzanella* (df, ve) Peashoots with beans, mange tout and a herb and vinegarette dressing(ve,gf) Asian noodle salad with and sweet and sour peanut and sesame dressing*(ve,gf) Spicy Korean Slaw (ve,gf)
Main Hot Selection Slow roasted beef lasagne Beef bourguignon Spring chicken with herbs, roots and lemon Truffled mac ‘n’ cheese with mushrooms Fish pie with chive and brioche crust
Desserts Mango and coconut cheesecake (gf) Berry and fresh cream tart Chocolate tarts English Trifle Chocolate Mousse Strawberry meringue kisses (gf) Chocolate Brownies (vv) or (gf) Chocolate Profiteroles
All of our menus includes local delivery, beautifully presented food, crockery and cutlery.
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